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Pasta with Swiss Chard, Portobello Mushrooms, Olives, Onions, and Fried Garlic Chips

Pasta with Swiss Chard, Portobello Mushrooms, Olives, Onions, and Fried Garlic Chips

stunning!!

stunning!!

Source : zhaliang

made strawberry cupcakes from scratch, using fresh strawberries. i must say they taste…SCRUMPTIOUS.

i pureed the strawberries for the cake and frosting using just a knife. I AM a human blender!


SPRING 2011 has arrived! (i know, what a cliche caption)

ok how about…SPRING 2011, you better be the season in which i find a fulfilling career path and experience meaningful human interactions! 

there you go :D


holy SHAT!

holy SHAT!

(via ankle)

Source : sexonapretzel

“we are all weird and life’s a little weird, and when we find someone whose weirdness is compatible with ours, we join up with them and fall in mutual weirdness and call it love.” - dr. seuss

october 2010 was such a good month…the best i’ve had in a while. it made me feel alive again. :}

happy november!